Just as wine comes from the vine, chocolate comes from the bean. Where both the vine and the bean get their nourishment is their place: their terroir. Understanding terroir will forever change your relationship with your bar of chocolate. Knowing farming and chocolate-making basics will help you understand why you love the chocolates you eat, and then enables you to ask chocolate makers, chocolate tastings host, and a chocolate shop salesperson smart questions. All this knowledge paves the path to more chocolates that delight you.
More on bean-to-bar chocolate
What is bean-to-bar chocolate?
How Chocolate is Made
What customers say about our chocolate
Pralus - Barre Infernale Noire
I have been happy with the delivery and condition of the chocolate . Sad to see the closure of the online store.
The chocolate was amazing. The service even more. I was hand delivered the chocolates by the fabulous tea of hello chocolate Singapore on request from the warehouse. Thank you.
Zotter - Christmas Chocolate - Fruity Star with Berries
Pralus - Barre Infernale Lait
Christmas Chocolate Gift - "Red & Green/Dark & Milk"
Chocolate Gift - Milk
This tastes very fruity, and I am surprised how sweet the mucilage is. Overall a pleasant experience and I look forward to trying more chocolate with mucilage in it.
One the most delicious and well balanced taste. I have enjoyed every single mouthful.
If you follow the rule of taking out the choc 15 mins before consumption from the fridge and then cutting it into slices to share, you’ll be rewarded with a smooth filling and the crunch of hazelnut within semi solid dark chocolate couverture coating. Very delicious and also rich tasting. After a full meal, I gotta say a bar is enough for 8 pax to share. Will repurchase!
My girlfriend loved the gift and I'd say it's a good value, she said all of them were delicious.
Awesomely delicious milky, crunchy pistachios in almond nougat and the chocolate melts like a snow. It was a great gift with love.
Was enjoyed by the recipient very much - thank you for a great service as usual :)
I sent is as sig and the recipient told me that it was on of the best dark chocolates she ever tried.