Story

Seductively smooth with a long, luscious breakdown. Caramel aromas turn to flavours of fresh-baked brioche, ganache and latte, with a summary acidity and hint of spice on the finish. The best possible combination of the homely and safe atmosphere in a bar. Now you can have your cake and eat it too. 

Features

Type: Dark Chocolate

Bean origin: Asajaya, Sarawak, Malaysia

Ingredients  

CACAO BEANS, ORGANIC COCOA BUTTER AND ORGANIC CANE SUGAR

SOY, GLUTEN & DAIRY FREE, MAY CONTAIN TRACES OF NUTS.

STORE IN A COOL DRY PLACE BETWEEN 16°C AND 18°C

Weight: 55 g

Maker Description

Raise the bar with Beau Cacao. One of the few craft chocolate makers in the world who uses cacao beans harvested in Malaysia, Beau Cacao sources beans straight from small-scale cacao growers. These farmers are featured as proud harvesters of beans of exceptional quality on Beau Cacao’s website and on the intricate packaging to connect the grower and consumer on a more personal and intimate level. An avid proponent of ethical trade and a sustainable environment, have a guilt-free bite of what the natural world has to offer with their exclusive bars.