PARADAi

PARADAi - Sugar-free 77%

Sugar-free Dark Chocolate
Regular price $7.50 USD
Sale price $7.50 USD Regular price
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Satisfy your sweet tooth without the added sugar. PARADAi's sugar-free dark chocolate is crafted with 77% cocoa for a delicious and decadent treat. Enjoy the intense flavor of dark chocolate without guilt.

 

Sugar-free, Vegan, Dairy-free

An exclusive bean-to-bar chocolate collection inspired by Thai cacao.

PARADAi’s multimedia visions of the Thai heritage are transcendental and yet immediately familiar. Juxtaposing iconic, exotic, and tropical elements of Thailand, we knew this unmistakable style would be a perfect fit for this exclusive Hello Chocolate collection of the best craft chocolate from around the world. This full-package set features single-origin bars like this Sugar-free Dark Chocolate 77% and Thai-flavours-infused chocolates featuring PARADAi’s artwork galloping picturing Asian patterns and gods, with the silhouettes of cacao pods—three of PARADAi’s most distinctive physical features—towering in the background. Bonus points: numerous international chocolate awards make for one hell of a gift.

Cocoa mass

Keep in a cool, dry place, away from direct light and strong odors. Store at maximum
18 ° C in its original packaging

Our chocolate makers proudly refrain from using any artificial stabilizers or preservatives in their products, making their creations more temperature-sensitive compared to other premium chocolates.

To ensure the optimal taste experience, it's advisable to store our chocolates in a cool, dry place where the temperature hovers between 16°C and 18°C. Please refrain from refrigerating our chocolates, as this may cause sugar crystallization due to increased humidity, altering their texture and flavor.

On the contrary, if stored in excessively high temperatures, cocoa butter may separate and form a white film on the chocolate's surface. This loss of cocoa butter can lead to the chocolate drying out and, consequently, a potential alteration in flavor. Your mindful storage practices will help preserve the integrity of our delectable chocolates.

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