Story

The Juliana plantation is located in the heart of the protected area of ​​Pratigi in Brazil. For twenty years now, planters have embarked on a rigorous selection of the best cocoa trees in order to once again obtain the quality that made Brazilian cocoa a benchmark in taste from the 19th century. This chocolate will give you the delicacy of the fruity scents of the Brazilian land and the fiery character of the men who work it.

Ingredients 

cacao, sugar, cacao butter.

Weight: 100 g

Maker Description

Bonnat Chocolatier is one of the oldest family-owned chocolate makers in the world. They have been producing delicious chocolate for more than 130 years. They focus on the union of human expertise and natural elements in the selection of plantations and cacao beans for harvest, considering even the smallest of details such as weather cycles, the minerals in the soil, and even the sunlight. Widely known as the crème de la crème of single estate chocolates, Bonnat has earned a reputation and consecutive accolades to support the fine chocolates produced in their factory.