Story
Despite being a milk chocolate bar, Melissa has a higher cacao content of 45% compared to traditional milk chocolate bars which typically only contain 30% cacao. This bar has a loyal following of chocolate aficionados for its balanced taste of honey and caramel.
Features
MAKER: Pralus, France.
TYPE OF CACAO: Criollo
COCAO CONTENT: 45%
WEIGHT: 100g (3.52 Oz)
Ingredients
Chocolate 45% (sugar, pure cocoa butter, milk powder, cocoa, sunflower lecithin).
Keep in a cool, dry place, away from direct light and strong odors. Store at maximum
18 ° C in its original packaging.