Fruition - White Chocolate - Vanilla Bean Toasted 38%

| /


Whole milk powdered simmered in cocoa butter teases fragrant caramelization. Light butterscotch honeycombs combined with salt creates a savory goodness with subtle herbal marjoram and lemongrass notes. Every component in here is in near-perfect alignment so that this bar as a whole rises above the level of mere confection. Each aspect pinpoints its flavor tags with precision while fusing into a latticed confluence.


International Chocolate Awards, Americas 2019 - Bronze
International Chocolate Awards, Americas 2013 - Silver


Cocoa Butter, Cane Sugar, Whole Milk Powder, Vanilla Beans, Salt
Allergy Info: Contains dairy. May contain traces of nuts.
Weight - 60 g

Maker Description

Bryan Graham is the founder of Fruition Chocolate Works and Confectionery. He was exposed to the creation of desserts, pastries, and all things culinary thanks to his grandmother who was a great baker. During his childhood, he had the opportunity to study and hone his skills further, by enrolling in prestigious baking schools and studying as an apprentice under renowned chefs in the field. Since then, after being exposed to the world of chocolate making, Bryan has carved himself a name in the chocolate industry. In 2013, Bryan was named Top 10 Chocolatiers in North America by Dessert Professional Magazine.  He is well revered in the craft chocolate industry, and continues to be recognized winning a multitude of awards including Good Food Awards, Academy of Chocolate Awards, and International Chocolate Awards.