Story

Thought to be lost for close to 30 years, Maragnan cocoa was miraculously rediscovered in the centre of a small Brazilian fazenda in 2012. Only 27 cocoa trees were saved from the "Witches' broom", a disease which practically wiped out Brazilian cocoa in the 1980's. Stéphane Bonnat joined forces with the farmers of the Para region to bring this fine historical cocoa back to life.

Ingredients 

cacao, cacao butter, sugar.

Weight: 100 g

Maker Description

Bonnat Chocolatier is one of the oldest family-owned chocolate makers in the world. They have been producing delicious chocolate for more than 130 years. They focus on the union of human expertise and natural elements in the selection of plantations and cacao beans for harvest, considering even the smallest of details such as weather cycles, the minerals in the soil, and even the sunlight. Widely known as the crème de la crème of single estate chocolates, Bonnat has earned a reputation and consecutive accolades to support the fine chocolates produced in their factory.