Story

Made from two high-percentage, dark single origin chocolates.

75% Guatemala: a rare cocoa variety from Guatemala with a high Criollo bean content, turned – bean-to-bar – into a sublime, intensely dark single origin chocolate with a 75% cocoa content.

72% Peru Chuncho: Chuncho is a rare cocoa variety from Peru, a cacao blanco created with white beans grown in the local highlands and producing a very fruity aroma. This is turned – also bean-to-bar of course – into a second dark single origin chocolate with a 72% cocoa content and aromatic flavour nuances from citrus and banana to rose and mango.

Features

2 x 35 g bars 

Ingredients 

1 x Dark Chocolate 72%

Ingredients: cocoa mass, raw cane sugar, cocoa butter Origin chocolate with cocoa beans from Peru. 
Cocoa (cocoa mass and cocoa butter): 72% minimum

1 x Dark Chocolate 75%

Ingredients: cocoa mass°, raw cane sugar, cocoa butter Origin chocolate with cocoa beans from Guatemala. 
Cocoa (cocoa mass and cocoa butter): 75% minimum

Weight: 70 g

Maker Description

Zotter has reinvented chocolate with their giant bonbons -- the hand-scooped chocolates which are the hallmark of the chocolate company. Featuring addictive and sometimes adventurous flavor combinations, these chocolates are layers of miracles artfully made; by hand. Sleeved by funky graphic art created by a dear friend, Zotter’s chocolates are not only downright delicious, but also giftable. The company’s focal point is on variety, quality, and innovation with a strong infusion of creativity, sustainability, 100% organic and fair trade quality with physical traceability. Have some guilt-free indulgence.