Hello Chocolate

FREE CNY Gift Tag

Regular price $0.00 USD
Sale price $0.00 USD Regular price
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The signs of Chinese New Year, like this year’s Tiger, aren’t just the guiding images to synchronize our life with, but the main source of inspiration for our Chinese New Year chocolate gifts. Always appropriate, especially during the times of extreme craving, the sets are collections of festive chocolate, including one-bite dark chocolate “Bitcoin” coins, that easily kills sugar craving with the best ingredients possible. Made in the most sustainable way our heirloom-quality chocolate does not contain artificial ingredients or palm oil. They build the gift that never collects dust.
But that’s not all that the prosperous month herald: with them come vegan chocolate gifts, delicious and sweet milky chocolate, soothing praline chocolates and warming cinnamon chocolate almonds – perfect chocolate gifts to share with the family this Lunar New Year.
Add these FREE tags to your cart to go along with the chocolates that you have purchased for them. These tags can be customized by adding a name for a little personal touch. Indicate how many tags you need, if you want them customized with a name, and leave any additional instructions at check out!
If you are feeling extra appreciative and snazzy, jazz up the gifting experience with our Furoshiki. Just add them to your shopping cart and they will be wrapped up for you, it's as simple as ABC!

Our chocolate makers proudly refrain from using any artificial stabilizers or preservatives in their products, making their creations more temperature-sensitive compared to other premium chocolates.

To ensure the optimal taste experience, it's advisable to store our chocolates in a cool, dry place where the temperature hovers between 16°C and 18°C. Please refrain from refrigerating our chocolates, as this may cause sugar crystallization due to increased humidity, altering their texture and flavor.

On the contrary, if stored in excessively high temperatures, cocoa butter may separate and form a white film on the chocolate's surface. This loss of cocoa butter can lead to the chocolate drying out and, consequently, a potential alteration in flavor. Your mindful storage practices will help preserve the integrity of our delectable chocolates.

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