Labooko - Milk Chocolate - Soy 40%

| /


This soy bar consists of a strongly flavoured 40% cocoa. Instead of powdered milk, we use dried soy flour to create this chocolate, which also features unrefined raw cane sugar. We took our time in the conching process so the cocoa butter combines well with all the soy particles. 
This chocolate is created, bean to bar, using the finest organic, fair trade South American cocoa.
Purely plant-based milk chocolate is healthy, environmentally friendly and tastes divine. The new vegan chocolate avant-garde shows enormous potential and has come a long way from sacrificing taste or texture.
Zotter manufactory only uses organic products so of course our soy is organic and GMO-free. Organic isn't just a product label but their entire philosophy.


Soy milk


cocoa butter°, raw cane sugar°, soy powder°(22%: soy° & maltodextrin° & corn syrup°), cocoa mass°, emulsifier: soy lecithin°, vanilla°, salt, star anise°, cinnamon°
Traded in compliance with Fairtrade standards: cocoa butter°, raw cane sugar°, cocoa mass°  Total: 78%. °from controlled organic cultivation

Weight: 70 g

Maker Description

Zotter has reinvented chocolate with their giant bonbons -- the hand-scooped chocolates which are the hallmark of the chocolate company. Featuring addictive and sometimes adventurous flavor combinations, these chocolates are layers of miracles artfully made; by hand. Sleeved by funky graphic art created by a dear friend, Zotter’s chocolates are not only downright delicious, but also giftable. The company’s focal point is on variety, quality, and innovation with a strong infusion of creativity, sustainability, 100% organic and fair trade quality with physical traceability. Have some guilt-free indulgence.