Known as Peruvian ginseng, maca is grown in the Andes mountains and has historically been used by the Incas in traditional medicine to promote fertility and increase libido in both men and women. Maca has a pleasant, nutty, and almost butterscotch-like taste. Along with the cocoa and coconut sugar in this bar, it takes advantage of the potential of its ingredients to promote the well-being of your entire body.
Organic. Soy Free. Gluten Free. Vegan. Pure Arriba Nacional cacao. Socially responsible. Kosher.
International Chocolate Awards, World 2012 - Silver
cacao beans, cacao butter, maca, coconut sugar
Weight: 50 g
The gold standard for bean-to-bar chocolate, winning 207 awards nationwide and international and counting, the best chocolate FOR the world. The fundamental mission of Pacari is to care for the planet by giving back the life it brings through quality and socially responsible international chocolate. Through this philosophy, Pacari has generated and adapted practices that cover all aspects of agriculture - ecological, economic, and social.
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