Story

Chocolate with Machi mothers sourdough bread.

Features

• Milk chocolate infused with sourdough bread.

• Cocoa percentage - 56%

• Exotic and with a high cocoa content.

• Smooth

• Designed and made in Spain

Ingredients 

Cocoa beans, organic cane sugar, pure cocoa butter, sourdough bread (wheat flour, yeast, salt).

 
Weight: 70 g

Maker Description

Hola from Valencia, aka “Valour of Spain”. Utopick Chocolate has perfection in its blood. They know that while it might take a little more gear and elbow grease, no mass-market chocolate can compare to a well-made single origin dark chocolate bar or dark milk chocolate with gin and tonic.