Story

A few drops of lavender oil are mixed into our Peruvian dark chocolate and ground the day after. You only need to stir in 3 dl of hot milk or water, boil it up and it makes 4 portions of hot chocolate.
Packed only in the paper of which about 90% is recycled. No plastics.

Features

Academy of Chocolate Packaging Gold Winner 2015

Ingredients

cocoa beans, organic cane sugar, organic cocoa butter, lavender oil, cocoa content min. 73%

Weight: 120g