Story

Extra slow drying process creates a soft and long chocolate taste. Lots of raspberry notes and a pleasant acidity makes this chocolate super nice with berries.

Features

Try Madagascar Fast Dried for more raw acidity.

Ingredients 

Beans origin: Madagascar.

Cocoa beans, sugar, cocoa butter. May contain traces of milk. Min. 64% cacao solids.

Weight: 100 g

Maker Description

Mikkel Friis Holm is an award-winning Danish chocolate maker who sources his beans from Honduras and Nicaragua. He is particularly known for his attention to detail and for experimenting with subtle variations in the chocolate-making process.