Zotter - Hand-Scooped Chocolate - Easter Toffee

| /


Coffee Toffee
An exciting interplay of aromas between caramel and coffee for lively bunnies. A fine layer of caramel on almond nougat, coated with coffee chocolate, which develops this ingenious coffee drive because the fairly traded arabica coffee beans are turned into coffee chocolate directly here, bean-to-bar.


Hand-scooped Chocolates 
70 g bar 
Shelf life: minimum 3 months from shipping date
Packaging dimensions: W: 120 x H: 54 x D: 13 mm


Coffee Couverture° filled with caramel cream°(35%) and almond Praline°(25%)

Ingredients: raw cane sugar°*, cocoa butter°*, BUTTER°, ALMONDS°, CREAM°, FULL CREAM MILK POWDER°, cocoa mass°*, rice syrup°, SWEET WHEY POWDER°, MILK°, SKIMMED MILK POWDER°, whole cane sugar°*, ground coffee beans°*, emulsifier: SOY LECITHIN°, salt, lemon juice concentrate°, coffee powder°*, vanilla powder°, cardamom°, rose petals°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°

*fair traded, fair trade content in total: 53%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts, eggs and sesame.
Weight: 70 g

Maker Description

Zotter Chocolate